Brighten up your mornings with these delicious muffins that are perfect to take with you to work.
What a tasty hummus. If you have never tried to make a hummus with edamame, roasted bell peppers, and peanut butter, you should add this one to your to-try list. Carrot, celery, chips or crackers all go deliciously well with it.
Gluten Free Pancakes recipe
This Tofu Gets It's Brillant Color and Delightful Flavor From An Easy Cilantro Pesto And Lime Juice!! Great Side Dish!!
An easy Romaine lettuce salad with a quick and flavourful Korean style Asian dressing.
Rich Tomato and Rice Soup recipe
Crockpot Chicken Stew with Pepper and Pineapple recipe
Crispy, Tangy, Juicy, Tasty...enjoy!!!
Lentil Rice Burgers recipe
Simply blanched the rapini, then a quick stir-fry with ginger, garlic, soy sauce, sesame oil and rice vinegar. The simply tasty dish can be served as a side dish or toss with cooked pasta to make a meal.
Another dish from my childhood memories, and it's my all-time favorite dish that my mom used to make very often. All the ingredients are inexpensive, but the salad tastes so refreshing and flavorful.
Falafel recipe
These are great for snacks or as appetizers! Fill with veggies as well.
A simple quick and easy rice side dish. A great way to quickly dress up plain rice.
Shiitake mushrooms, tofu and potatoes are like sponge that soak all the great flavor from the miso stew. Green beans add bright color and nice crisp, and the glass noodles give a bit chewiness and some healthy calories that are good for you.
Nothing is more cozy and satisfying than a bowl of hearty and warm stew on a chilly day. Chick pea and sweet potatoes are super delicious and filling, and it is totally vegetarian and vegan friendly too.
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