35 balsamic recipes

Grilled peaches are succulent, sweet and slightly sour with the grilling flavor. They are delicious mixed with the baby greens, creamy crumbled goat cheese, and drizzled with balsamic glaze.

not a 5-spice powder.. a different flavor in almost each bite..

Serve this light and scrumptious salad with any your favorite main dish, or can be a great accompaniment for BBQ!

Quick and easy way to make a plateful refreshing and flavorful salad. Mixed greens, cucumber, and radish are mixed with basil balsamic dressing, topped with shaved parmesan.

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It is a quick and easy way to cook asparagus, and tasty too.

The balsamic-honey glaze gives the earthy beets a nicely caramelized flavor that goes very well with peppery arugula and creamy goat cheese. The toasted walnuts adds the nutty flavor and crunchy texture, which is well paired with the dried cranberries or cherries. A delicious combination and refreshing salad.

Try this savory pasta dish made with zucchini, tomatoes and sweet bell peppers.

A definite summer salad. The honey glazed pecans, goat cheese and balsamic dressing really bring layers of flavors, and all the ingredients are a delicious combination. The dressing and honey pecans both can be made a day ahead.

Green beans and red onion are tossed with balsamic vinegar, honey, thyme and garlic, then roasted in the oven, which develops the caramelization to the onion, and gives the green beans both great flavor and texture. Then topped with toasted walnuts, a deliciously crunchy and nutty touch!

Quick, easy and tasty! Salad greens, fresh blueberries are tossed with balsamic blueberry vinaigrette, topped with crumbled goat cheese and maple glazed hazelnuts.

This easy balsamic glaze makes a delicious coating for salmon. Enjoy it with simply roasted asparagus.

This easy and delicious roasted chicken with root veggies is an ideal dinner on a busy week day.

Though it need a little long time to cook, good to try and all the time is worthy.