Excellent as an ice cream topping or as a filling for Bananas Foster Chimichangas.
Tasty.
Reminisce Magazine's contest winning recipe. By: Oma Rollison (my mother) "'This absolutely scrumptious cake needs no icing...just a dusting of confectioners' sugar. Even though this recipe has been a 'family secret' for years, I'm delighted to share it with my fellow Reminisce readers."
Treat your friends to dessert with this fruity and scrumptious dish that will have everyone licking their lips!
Citrus Molasses Candied Bananas with Coconut recipe
Bananas and Pancakes recipe
The perfect side dish for spicy barbeque meat!
I think most of us eat bananas as a fruit way,peels the skin,then eat it.I tried another way,Brigitte's Chocolate Bananas,only 20mins,you can taste the completely different bananas,the flavour is so nice,I always do it to all my families,one of my kids don't like bananas,but now he can eat this chocolate bananas almost one dish.very yammy!
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