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Artichoke Hearts, Basil Pesto and Fried Egg Crostini
Artichoke Hearts, Basil Pesto & Fried Egg Crostini

Basil pesto, marinated artichoke hearts, fried egg and some hot pepper sauce are topped on a slice of rosemary-olive oil bread.

Mark's Eggless Pancakes
Mark's Eggless Pancakes

Mark's Eggless Pancakes recipe

Natural Easter Egg Dyes
Natural Easter Egg Dyes

Learn how to make natural Easter egg dyes such as Spring Chicken Yellow and Easter bunny brown natural Easter egg dyes. Quick and easy egg coloring.

6 Minute Veggie Salad
6 Minute Veggie Salad

Feel too lazy to cook? Try a quick delicious and refreshing salad, serve it with a few slices of crusty bread. A quick simple and tasty yet light meal within about 6 minutes.

Cute Easter Egg Cookies
Cute Easter Egg Cookies

Cute Easter Egg Cookies recipe

Homemade Eggs Appetizer
Homemade Eggs Appetizer

This recipe is very easy to make and tastes delicious. It’s my favorite appetizer. This is my method.

Eggless Rolled Ginger Cookies For Easter
Eggless Rolled Ginger Cookies For Easter

Eggless Rolled Ginger Cookies For Easter recipe

Bill's Veggie Burgers
Bill's Veggie Burgers

Bill's Veggie Burgers recipe

Egg White Honey Pancakes
Egg White Honey Pancakes

Egg White Honey Pancakes recipe

Veggie Cheese Sticks
Veggie Cheese Sticks

Quick and easy to make, and they taste great.

Baba Ghannuj (Eggplant Appetizer)
Baba Ghannuj (Eggplant Appetizer)

BABA GHANNUJ (EGGPLANT APPETIZER) recipe

Yogurt Deviled Eggs
Yogurt Deviled Eggs

Try this new clean and tasty rendition of deviled eggs that uses plain yogurt to replace the mayonaise.

Chive Tarragon Deviled Eggs-Easter
Chive Tarragon Deviled Eggs-Easter

These quick and easy deviled eggs are full of flavor. Freshly chopped chives, tarragon, lemon juice, hot pepper sauce and mustard makes a delicious filling. Enjoy these yummy deviled eggs at your Easter's Day!

Easy Deviled Eggs
Easy Deviled Eggs

Quick and easy cold hors d'ouevre.

Homemade Black Bean Veggie Burgers
Homemade Black Bean Veggie Burgers

WOW!! This burger was so easy to make, I could not believe how delicious they came out! I have already made a second batch, wrapped them individually with foil and put them in the freezer. Yum!

Baba Ganouj (Tangy Eggplant Dip)
Baba Ganouj (Tangy Eggplant Dip)

This scrumptious dip is made with eggplants, garlic and tahini. Can be used as a sandwich spread or eaten with crackers and tortilla chips.

Showing 1 - 16 of 142 recipes