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Carrot Cake with Lemon Frosting
Carrot Cake with Lemon Frosting

Carrot Cake with Lemon Frosting recipe

Lemon Frittata with Leeks & Goat Cheese
Lemon Frittata with Leeks & Goat Cheese

The perfect make-ahead breakfast, it keeps well in the fridge for 4-5 days. The subtle flavor of lemon works beautifully with both leeks and tangy goat cheese.

Lemon Blueberry Biscuits
Lemon Blueberry Biscuits

Lemon Blueberry Biscuits recipe

Cowgirl's Lemon Poppy Seed Pound Cake
Cowgirl's Lemon Poppy Seed Pound Cake

Cowgirl's Lemon Poppy Seed Pound Cake recipe

Lemon Thyme Chicken
Lemon Thyme Chicken

If you're in a hurry, try this dish that is sure to keep you intrigued by it's tantalizing aroma!

Garlic-Lemon Corn Cob
Garlic-Lemon Corn Cob

Quick, easy and inexpensive, fresh and sweet seasonal corn, cooked with garlic and lemon juice, a scrumptious summer dish!

Paella with Shellfish and Lemon Aspen Fruits
Paella with Shellfish & Lemon Aspen Fruits

Paella with shellfish and served with lemon aspen fruits

Lemon Yogurt Loaf
Lemon Yogurt Loaf

Easy and delicious loaf recipe to share!

Amazing Lemon Poppyseed Muffins with Lemon Glaze
Amazing Lemon Poppyseed Muffins with Lemon Glaze

Poppy seeds pop in this lemon poppyseed muffins with glaze recipe. Easy to make.

Lemon Cashew Rice (Nibu Daar Pullao)
Lemon Cashew Rice (Nibu Daar Pullao)

This delicious side dish made of cashew nuts and basmati rice is a great companion to any meal.

Lemon Verbena Ice Cream
Lemon Verbena Ice Cream

Lemon Verbena Ice Cream recipe

Lemon Cream Cheese Squares
Lemon Cream Cheese Squares

These delightful lemony little bites couldn't be easier to prepare!

Easy Microwave Lemon Curd
Easy Microwave Lemon Curd

No need for a double boiler with this quick and easy recipe. Its delicious lemony burst is wonderful on scones, English muffins and just about anything you want to give a little zing to.

Lemon & Almond Slices
Lemon & Almond Slices

These gluten free slices of zesty lemon goodness really are hard to resist. They’re light, tangy and the perfect accompaniment to a nice cup of tea. To make the lemon topping you’ll need to use a brand of coconut milk that doesn’t contain emulsifiers (guar gum, carrageenan, methyl cellulose, corn starch, sodium or potassium metabisulfate) as these are chemical additives which cause the fatty and watery layers to stop separating from one another, so you won’t be able to achieve the thick creamy consistency required.

Showing 17 - 32 of 1003 recipes