238 lentil recipes

This is a "three-ingredient" anti-inflammatory Lebanese-inspired side dish (or vegetarian main) made with brown rice, lentils, and caramelized onions. Instant pot ready directions included.

My favorite pierogi are filled with the veal lung or the brown lentils. Why not to combine these ingredients into the one filling?

A scrumptious side dish made with lentils and chopped onions.

Leeks and carrots create a simple court bouillon to add subtle depth and character to lentils in this vegan recipe.

Lentil Rice Burgers recipe

I like natural flavors of veggies without any seasoning inc. salt.. I often steam them and serve them as a side to other dishes.. sometimes they are tossed into the soup like in this example.. you may steam various veggies in various seasons of the year..

Nice vegan soup. Interesting method, surprising a bit. I used fresh oregano. Thanks.

In traditional Indian cooking, dal refers to any dried peas or beans and to the many dishes made from them. In Malaysia and Singapore, dal refers to a spicy stew made of uellow lentils that typically accompanies Indian bread. The cooking time will vary with the age of the lentil.

A lovely rich tasting lentil salad. High in protein, fiber and low in saturated fats.

Vegetable Soup with Lentils (Vegan) recipe

This hearty and healthy Indian style dish is quick-easy to make, and it's tasty.

A savory and delicious stew that's made with red lentils, basmati rice, potatoes and pinch of hungarian paprika.

Packed with deliciousness and goodness. A great side dish to go with any main courses, or it can be served as a vegetarian main dish as well.

Warm, cozy and delicious. Used hot curry powder to add extra hint to the dish. Had it with homemade nan bread, yum!

It was so flavorful, instead of broth, we used canned tomato. Served the stew with homemade whole wheat bread, yum.