134 pea recipes

A quick, easy and tasty soup is also very light, serve it with some crusty bread to make a whole meal.

This is the basic recipe for cooking lentils or beans. Many southern and southwestern regional recipes call for cooked lentils or beans to be stirred gently into a dish near the end of cooking. Therefore, it may be a good idea ot make them a day ahead and have them ready when you begin the actual cooking.

A scrumptious side dish where chickpeas are given a spicy taste.