Quick and easy to prepare. Crispy veggies, perfectly cooked shrimp with a nicely balanced sweet and sour glaze that highlight the flavor of the tender shrimp.
Plump shrimp and tender scallops coated in a tangy garlic sauce. What's not to love?
An authentic Chinese Shrimp Wonton soup. Prepared wonton wrappers make preparation easy.
This recipe was inspired by Julia Child's Mastering the Art of French Cooking Vol. 2. It was developed as a shrimp based filling for a small Vol-au-vent.
The best seafood stir-fry I have ever tried!
The preparation of the shrimp creates a lovely crunchy texture. It is served with a creamy lemon, butter, and garlic sauce enriched with egg.
Poached Sole with Shrlmp Sauce recipe
This soup is a complete meal when served with a green salad and French bread.
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