Zucchini, Bell Pepper, and Tomato Frittata recipe
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A delicious appetizer or side dish for dinner!!! What a great way to use a glut of summer zucchini!
Fast and simple but simply delicious with few calories!!!!
Use some leftover ham or turkey from Christmas to cook this delicious frittata, served with some greek yogurt and mixed greens.
Delicious and so easy to make...I make two versions each time..one with nuts and without nuts. The kids really enjoy it with their egg whites in the morning or for snack.
There's a million zucchini bread recipes....but I love chocolate so my recipe had to have it in it...and NO NUTS PLEASE!
The shredded zucchini makes this cake very moist, and the topping adds a nice crunch. Whenever zucchini is in season I freeze some, shredded, in 2 cup amounts so I can make this favorite anytime of the year.
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