Baingan Bartha is a vegetarian dish from Indian and Pakistani cuisine. It is a Bhurta (minced vegetables) made from eggplant (Baigan), which is grilled over charcoal or direct fire to impart a smoky flavor to the flesh of the eggplant and then cooked with spices and vegetables. Usually serve it with Chapati or boiled rice.
A homemade version of vegetable pizza that uses crescent rolls and cream cheese.
Italian Salad Pizza recipe
Favourite Pasta with Eggplant and Tomato Sauce recipe
This is a great appetizer, nice mushroom and sage, they are savory.
This is one of my favorite recipe, very easy to make, and tastes very well.
Showing 1745 - 1760 of 2813 recipes