My Acorn Squash Soup recipe
Quinoa, wild rice, sweet cherries and grapes are tossed with celeries, feta cheese and a tasty vinaigrette. You will be impressed by both yummy flavor and great texture.
Love this salad. We jut had some leftover wild rice, and we didn't have sweet bell pepper, so used the picked hot cherry pepper instead, also added some sliced celery and smoked tofu. It came out delicious. A very good side dish or can be a wholesome and tasty main dish as well.
Wild Pecan Rice Salad with Chicken recipe
Garlic Soup with Barley and Wild Rice recipe
Garlic Head Soup recipe
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