59 wild recipes
that are a good source of fiber
Recipe NOT List™ - disabled
Zucchini, Leek, & Chevre Tart in Wild Rice Crust
A zucchini quiche but the crust is made with a crunchy wild rice. It's a satisfying counterpoint to the creamy French custard filling.
Medivnyk (Traditional Honey Bread)
A tender bread with a slight orange taste. Excellent plain, toasted or for sandwiches.
Roast Wild Pheasant
This pheasant is roasted with celery and onions and drizzled with lemon juice.
Wild Mushroom Soup (Minestra Di Funghi Selvatici)
Rich and earthy porcini mushrooms in a traditional Italian soup base. No need to hunt for the lone mushroom piece like from a can. Loaded with rich flavor.
Wild Rice Meat Loaf
A nice change from my usual meatloaf. Wild rice was a great addition, and the meatloaf was moist and very tasty thanks for the cheddar cheese. Will be making this again.
Wild Rice & Barley Pilaf
This quick and savory side dish is made with wild rice, mushrooms and pearl barley.
Showing 49 - 64 of 59 recipes
