Rich, umami packed broth with tender noodles, succulent meat, and fresh toppings. A savoury blend of soy, miso, or shoyu with garlic, ginger, and spring onions. A warming, deeply satisfying dish.
Cookies are a rich, low-carb treat perfect for satisfying sweet cravings. Simply mix, shape, and bake for a guilt-free dessert that keeps you ketogenic. Explore the vast realm of high fat goodness with mouthwatering cookie recipes.
Keto Pasta, with Just Two Ingredients! Yes, you read that right. This easy-to-make, quick, and healthy Keto pasta recipe requires only 2 ingredients, egg, and cheese. The taste is good, and you can make this when you have those crazy pasta cravings.
Keto Shami Kebab is made with ground meat and legumes, but in this Keto version, I replaced it with lentils, a combination of almond or coconut flour. They are perfect for a quick meal or a delightful appetizer for your guests.
This recipe is the epitome of comfort food, and you simply must give it a try. It’s low in carbs and packed with fiber, making it a perfect choice when you want to cut back on carbs without sacrificing taste.
Warm up with this hearty yet thrifty sausage and broccoli minestrone soup. An easy comforting twist on the classic Italian dish, perfect for chilly days.
My keto flax cheesecake is easy to make and does not need cream cheese. A dessert that is sure to make you feel wonderful. While I was immersed in my kitchen adventures, I remembered that I had a bag of ground flax seeds stored in the wall cabinet.
Valentine’s Day is approaching, and I can feel the love and excitement in the air! It’s the perfect time to surprise your Valentine with a delicious homemade Keto Cranberry and Brandy cake.
Classic Tuna Salad
Crab and Swiss cheese melt together on a crispy grilled sandwich creating a wonderful combination of warm filling, melted cheese and crispy grilled bread. Best of all it comes together in about 10 minutes!
This recipe is a pleasant compromise between a salmon loaf and a spinach souffle. It does not have a strong flavor or texture of spinach, as do some cooked spinach dishes.
Mini Black Forest chocolate cheesecakes topped with Cherry filling.