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Junia's Carrot Cake Cupcakes
Junia's Carrot Cake Cupcakes

I've tried quite a few recipes that were ok but not like I wanted it, so i came up with this one. I made this into cupcakes for my son's 13th birthday and gave it to his football team. Most of them came back for seconds, one kid came back 4 times. My son said carrot cake is now his favorite cake. This cake can be made into a 3 layer cake, 36 cupcakes or bread loaves with or without frosting.

Cauliflower Au Gratin
Cauliflower Au Gratin

Yum. It was creamy, cheesy and packed with deliciousness. This was definitely one of the best recipes to cook cauliflower. Ham just added enough hint.

Green Beans Almondine
Green Beans Almondine

An easy classic that's even easier using a microwave oven.

Oven Chicken Cordon Bleu
Oven Chicken Cordon Bleu

Add some sophistication to dinner with this rich and succulent dish that is sure to become your new favorite.

Ultimate Strawberry Surprise Cake
Ultimate Strawberry Surprise Cake

If you love strawberries and love cake you should try this cake. A nice yellow cake with strawberry filling, and cream cheese frosting. ENJOY!

Fattoush Salad
Fattoush Salad

I loved this salad so much, I had to ask the chef for the recipe. I knew it had to be easy but there was an ingredient that I couldn't figure out. That's because I've never even heard of it before-Sumak! Pair this up with some hummus and bread and you will be so happy!

Hot Spinach and Asiago Dip
Hot Spinach & Asiago Dip

This cheesy and creamy dip is great with pita bread/chips or crackers. Best served hot or warm.

Creamy Salmon and New Potato Salad
Creamy Salmon & New Potato Salad

Creamy yet refreshing. The salmon and new potatoes were tossed with a creamy dressing, and it was so tasty.

Simple Yellow Beans Salad
Simple Yellow Beans Salad

yellow beans are in season they are tender and mild in flavour. This tasty bean salad is lightly marinated in balsamic vinaigrette with orange pepper, red onion and flavoured with fresh basil.

Perfect Macaroni and Cheese
Perfect Macaroni & Cheese

Thank you Martha Stewart! She says it's important to use pungent cheeses. Sharp white cheddar produces the smoothest result; yellow and extra sharp cheddars can become grainy. MAKE SURE to pay attention to the steps so your cheese doesn't curdle.