1,178 yeast bread recipes

I used durum wheat flour instead of semolina. Barney unplugged my machine, so I had to finish the second rise, and bake it in the real oven. It turned out great. This bread is not sweet, it has almost a "sour" taste. Holds up nice for sandwiches. I'll make it again.

Italian Bread recipe

As I do not own a bread machine, I adapted this recipe to make in my KitchenAid stand mixer using the dough hook. I kept the igredients basically the same, with the exception of adding 1 1/2 Tbs. honey. I baked it in a 9" x 5" loaf pan.

A simple bread machine recipe that will have you making a scrumptious and moist bread your whole family will enjoy!

A hearty German style black bread recipe for your bread machine.

Not only flavourful but also healthy, these days people begin to take care of their body much better!

A simple bread machine that will have you making a crusty white bread that's perfect for toast and sandwiches.

First time to make my own pita bread, and I was shocked by how they beautifully puffed. Then I realized it was not hard at all to make your own. Whole wheat flour gave extra tangy flavor, definitely well worth the efforts and will make my own pita bread from now on :)

A simple recipe to make the Indian flat bread using a bread machine.

Traditional home-made bread that turns out a crispy tasty crust with a delicate soft interior.

Easy Bread Machine Irish Soda Bread recipe

This is the first time I have ever made bread in my life, and this recipe was really easy. I made both a long loaf and a round one and they both turned out great. Nice chewy crust on the outside and soft on the inside, and great flavor. I'm no longer intimidated of the thought of making bread. Thanks so much, great recipe!!

Bread Machine Chocolate Bread recipe

A rustic whole-grain free-form loaf barley bread recipe. Wonderfully rich and complex flavors with a hearty texture that's great when toasted and spread with your favorite toast topper.

One word 'yummy'. This bread is good on its own or with any of your favorite Italian dishes.

This bread can either accompany or replace the Southwestem breakfast staple of refried beans topped with cheese or wrapped in a flour tortilla.